Design Request Cake
Design Request Cake
- Vegetarian
Have a design you would like? Ask us and we'll see what we can do!
Regular\Vegan\Egg-Free\Gluten-Free Sponge:
The cake will consists of three layers of sponge with two layers of filling, coated with vanilla Swiss Meringue buttercream.
Vegan Option Details
The vegan cake batter uses apple sauce (apple puree) as a replacement for the eggs and does not contain any dairy milk; the vegan buttercream uses non-dairy butter. Vegan and Gluten-Free option available.
Egg-Free Option Details
Egg-free cake batter uses apple sauce as a replacement for the eggs; and Ermine buttercream which does not contain eggs. Egg-Free and Gluten-Free option available.
Gluten-Free Option Details
The gluten-free cake batter uses gluten-free flour as a replacement. Swiss Meringue buttercream is naturally gluten-free.
Cotton Sponge:
What is a Cotton sponge cake?
Cotton sponge cake is commonly sold in Asian cake shops, it has less sugar and dairy (no butter) and is much lighter than other regular sponge cakes. The cake is baked in a water bath for one and a half hour to produce a much more soft and moist sponge.The cotton sponge range consists of two layers of our signature soft, light and fluffy cotton sponges and a choice of filling from our cotton cake range.
Cotton sponge is available in plain, vanilla, or chocolate.
*some fillings may have three to four sponge layers - View our cotton sponge range for more details.
| Cake Sponge Type | Size (square or round) |
Serves 1"x2" portions View Cake Cutting Guide |
Price |
| Regular Vegan Egg-Free Gluten-Free |
6" (15cm) | 12 | Ask us for a quote |
| 8" (20cm) | 24 | ||
| 10" (25cm) | 38 | ||
| 12" (30cm) | 56 | ||
| Choose a regular sponge flavour Vanilla | Chocolate | Matcha | Black Sesame | Pandan | Red Velvet Choose a filling Buttercream Fillings: Vanilla | Chocolate | Matcha | Black Sesame | Pandan | Earl Grey Extra $5 for 6"/8" | $10 for 10"/12" : Strawberry Jam (GF, V, EF) | Raspberry Jam (GF, V, EF) | Apricot Jam (GF, V, EF) | Orange Marmalade (GF, V, EF) | Lemon Curd (GF) | Passionfruit Curd (GF) | Nutella (EF, GF) | Biscoff (EF, V) | Chocolate Ganache |
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What is a Cotton sponge cake?Cotton sponge cake is commonly sold in Asian cake shops, it has less sugar and dairy (no butter) and is much lighter than other regular sponge cakes. The cake is baked in a water bath for one and a half hour to produce a much more soft and moist sponge. |
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| Cake Sponge Type | Size (square or round) |
Serves regular portions View Cake Cutting Guide |
Price |
| Cotton Sponge | 6" (15cm) | 6 - 8 | Ask us for a quote |
| 8" (20cm) | 8 - 12 | ||
| 10" (25cm) | 18 - 20 | ||
| 12" (30cm) | 24 - 28 | ||
| Choose a cotton sponge filling Durian cream extra $5 | Taro cream | Chestnut cream | Mixed fruit & cream | Mango & cream (3 cotton sponge) | Strawberries & cream (chocolate cotton sponge) | Pandan creme patissiere (4 Pandan cotton sponge) | Coffee creme patissiere (4 coffee cotton sponge) | Honeydew cream | Matcha creme patissiere / Red Bean Matcha (3 Matcha cotton sponge) | |
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| Optional: also available as gluten-free | |||
